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Low Calorie Vegetarian Recipes
Cottage Cheese in Tomatoes
Ingredients:
3 med. tomatoes
1 carton (12 oz.) diet creamed cottage cheese
1/3 c. grated pared carrot
1/3 c. diced pared cucumber
1/3 c. finely chopped green onion
4 radishes, coarsely grated
1/4 tsp. salt
1 tbsp. low calorie Italian style dressing
Crisp lettuce
Parsley or dill sprigs
Directions:
1. Cut tomatoes in half crosswise. With spoon, scoop out
pulp and seeds; drain. 2. In medium bowl, combine cottage
cheese, carrot, cucumber, onion, radishes, drained tomato
pulp, salt, and dressing; mix lightly. Spoon into tomatoes. 3.
Arrange on lettuce on salad plates. Garnish with fresh parsley
or dill sprigs.
Yields 6 servings
Calories: 67
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